48 great hours of epic discounts and bundle offers on a variety of Mi products only on mistore.pk
After setting an unparalleled record for holding a flat 50% flash sale in June 2017, Mi Pakistan is on its way to the next ’48 Hours Online sale’ on 25th and 26th September. Mi fans responded enthusiastically to the previous flat-50 flash sale, and the company was successfully able to wrap up its stock in a couple of hours.
Xiaomi is a Chinese mobile company which has become increasingly popular in Pakistan over a very short period of time. The upcoming sale is offering up to 25% discount on Eco products as well as widely loved Mi mobiles, and many bundle offers to boot. Xiaomi, being the only mobile network with an official e-commerce business, is setting a benchmark that other local mobile companies may aim for in the near future. The concept of a flash sale or an online sale has not been initiated by any mobile company in the past, and Xiaomi is definitely planning to win the hearts of Pakistanis by setting these milestones.
Since the official launch of Xiaomi in Pakistan by Smartlink technologies, the company has only moved from one success to another and that has only been possible because of the appreciation of its fans. Xiaomi doesn’t just provide official warranties on mobile phones, but also facilitates customers with a three month warranty on Eco products which is again a ground-breaking concept for mobile brands.
The quality of Mi products is greatly appreciated across the region, and that there is high demand for their products is clear from the fact that the company has launched a vast portfolio of their products in August and is planning to bring many variants in the forthcoming days.
Mark your calendars for the 25th and 26th of September, and get ready to experience the innovative and first-rate products of Xiaomi. We hope that Mi Pakistan will continue its tradition of value-added customer care and satisfaction by introducing flash sales, an exclusive and official online e-commerce network, and efficient and responsive customer support to give its fans an exclusive online shopping experience.
It’s Eid al-Adha which means we have lots of meat, instead of doing BBQ on day 1 of Eid I decided to made Deep Dish Pizza cos Deep Dish Pizza at Sobremesa was total disappointment.
3 1/2 cups all-purpose flour
2 tablespoons active dry yeast
3 tablespoons cornmeal
1 1/2 teaspoons sugar
1 teaspoon salt
6 tablespoons Butter
1 cup water
2 tablespoons Butter
1 small (1/2 cup) onion, chopped
1 teaspoon finely chopped fresh garlic
1 can diced tomatoes, drained
1 can tomato sauce
1 can tomato paste
1/2 teaspoon salt
1/2 teaspoon Italian seasoning
2 cups shredded mozzarella cheese
500 grams Italian sausage, cooked, cooled, crumbled
18 to 24 slices pepperoni
1/2 cup shredded Parmesan cheese
Heat oven to 170ºF. Turn off oven.
Combine 1 1/2 cups flour, yeast, cornmeal, sugar and salt in bowl. Melt 6 tablespoons butter in saucepan. Add water; cook until mixture comes to 120-130ºF. Add to flour mixture; mix until just moistened. Add remaining 2 cups flour to form stiff dough.
Knead dough on lightly floured surface 5-7 minutes or until smooth and elastic. Spray inside of bowl with no-stick cooking spray. Place dough into bowl; turn to coat. Cover with plastic wrap; place in oven. Let rise 30 minutes or until double in size.
Melt 2 tablespoons butter in saucepan over medium-low heat just until sizzling. Add onions; cook 4-5 minutes or until softened. Add garlic; cook 1-2 minutes. Add all remaining sauce ingredients; cook until bubbles begun to form at surface. Remove from heat; set aside.
Remove dough from oven. Heat oven to 450ºF.
Punch down dough; divide in half. Roll each half into 11 inch circle on floured surface. Spray 2 (9-inch) spring form pans with no-stick cooking spray. Press dough into bottom and up sides of pans. Sprinkle 1/2 cup mozzarella cheese over bottom of each pan. Layer each with half of sauce (about 1 1/4 cups); 9 to 12 pepperoni slices and half of Italian sausage. Top each with 1/2 cup mozzarella cheese and 1/4 cup Parmesan cheese.
Cover pans with aluminum foil; bake 30-40 minutes or until crust is browned. Uncover; bake 5-7 minutes or until cheese begins to brown. Remove from oven; let stand 5-10 minutes before cutting. Remove sides of pans; cut each pizza into 8 slices.