baking

deep dish pizza recipe

Deep Dish Pizza Recipe

It’s Eid al-Adha which means we have lots of meat, instead of doing BBQ on day 1 of Eid I decided to made Deep Dish Pizza cos Deep Dish Pizza at Sobremesa was total disappointment.

deep dish pizza

Pizza Crust

Crust

3 1/2 cups all-purpose flour

2  tablespoons active dry yeast

3 tablespoons cornmeal

1 1/2 teaspoons sugar

1 teaspoon salt

6 tablespoons Butter

1 cup water

Sauce

2 tablespoons Butter

1 small (1/2 cup) onion, chopped

1 teaspoon finely chopped fresh garlic

1  can diced tomatoes, drained

1  can tomato sauce

1  can tomato paste

1/2 teaspoon salt

1/2 teaspoon Italian seasoning

Toppings

2 cups shredded mozzarella cheese

500 grams Italian sausage, cooked, cooled, crumbled

18 to 24 slices pepperoni

1/2 cup shredded Parmesan cheese

deep dish pizza recipe

Directions

  1. Heat oven to 170ºF. Turn off oven.
  2. Combine 1 1/2 cups flour, yeast, cornmeal, sugar and salt in bowl. Melt 6 tablespoons butter in saucepan. Add water; cook until mixture comes to 120-130ºF. Add to flour mixture; mix until just moistened. Add remaining 2 cups flour to form stiff dough.
  3. Knead dough on lightly floured surface 5-7 minutes or until smooth and elastic. Spray inside of bowl with no-stick cooking spray. Place dough into bowl; turn to coat. Cover with plastic wrap; place in oven. Let rise 30 minutes or until double in size.
  4. Melt 2 tablespoons butter in saucepan over medium-low heat just until sizzling. Add onions; cook 4-5 minutes or until softened. Add garlic; cook 1-2 minutes. Add all remaining sauce ingredients; cook until bubbles begun to form at surface. Remove from heat; set aside.
  5. Remove dough from oven. Heat oven to 450ºF.
  6. Punch down dough; divide in half. Roll each half into 11 inch circle on floured surface. Spray 2 (9-inch) spring form pans with no-stick cooking spray. Press dough into bottom and up sides of pans. Sprinkle 1/2 cup mozzarella cheese over bottom of each pan. Layer each with half of sauce (about 1 1/4 cups); 9 to 12 pepperoni slices and half of Italian sausage. Top each with 1/2 cup mozzarella cheese and 1/4 cup Parmesan cheese.
  7. Cover pans with aluminum foil; bake 30-40 minutes or until crust is browned. Uncover; bake 5-7 minutes or until cheese begins to brown. Remove from oven; let stand 5-10 minutes before cutting. Remove sides of pans; cut each pizza into 8 slices.
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Basbousa Recipe I learned via Periscope

Few days back I learned a new recipe for Ramadan via Periscope from Middle East. It’s a traditional Middle Eastern sweet cake and looks quite easy so I give it a try.

Ingredients:

2 cups semolina flour

1/3 teaspoon baking powder

1 cup sugar

1 cup sweetened flaked coconut

1/4 cup melted butter

1 cup plain yogurt

1/4 cup milk, or as needed

1/4 cup whole almonds

For Syrup:

1 cup water

1 cup white sugar

1 tablespoon lemon juice

Method:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease an 8 inch square baking dish.
  • In a large bowl, mix together the semolina flour, baking powder, 1 cup sugar, coconut and butter. Add the yogurt and milk; mix until moistened but not runny or liquid. If you see that it is too dry, add more milk. Spread into a greased 8 inch square baking dish, smoothing the top as much as possible. Decorate the top with whole almonds.
  • Bake for 40 to 45 minutes in the preheated oven, until golden brown. While the basbousa is baking, combine the water, 1 cup of sugar and lemon juice in a small saucepan. Bring to a boil, and cook for at least 5 minutes.
  • When the basbousa has finished baking, pour the syrup over it as evenly as possible. Place it back in the oven for about 5 minutes, or until the syrup has been fully absorbed. Let rest for about 20 minutes before cutting into pieces and serving.

 

Hershey’s Kisses Cookies Recipe

Last month my friend brings lots of chocolates from Budapest, Hungary. It includes 50 Hershey’s Kisses. So I got an idea to use them in a recipe.

Ingredients:

36 Hershey’s Kisses

2 eggs

1 cup brown sugar

2 tsp vanilla extract

1 cup peanut butter

1½ tsp baking powder

Half tsp salt

2 cups flour

2 tbsp butter, melted

About ¼ cup sugar

hershey's kisses cookies

 

Method:

  1. Preheat oven to 375 degrees F.
  2. In a large bowl combine eggs, brown sugar, vanilla, and peanut butter.
  3. Mix in baking powder, salt, flour, and melted butter.
  4. Form dough into 1 inch balls and roll into sugar.
  5. Place on an non-greased cookie sheet and bake 8 minutes.
  6. Once removed from oven, immediately press a Hershey’s Kiss in center of each cookie ball.
  7. Remove cookies from baking sheet and allow to cool on wire rack.